Our vines in Roussillon are uniquely positioned to produce wines of exceptional quality and character
Exceptionally vibrant Cape red, packed full to bursting with black and red fruit flavours
A beautifully vibrant, fresh and crunchy Garnacha from the hills of Aragon
A pretty, juicy and unique red from Piedmont
This is undoubtedly one of our iconic Aussie labels - the wine is a bit of alright, too!
An elegant yet powerful Margaux that is only produced in the best years
A very fine Margaux from one of the last remaining family-run estates
A top-tier, classified Saint-Émilion with exceptional elegance and ageing potential
An award-winning, mature and multi-layered Bordeaux from the prized Saint-Émilion region
A real curio of a wine made from a traditional local grape variety - Vinhao
A Pauillac from a classified source with 90 points from James Suckling
A Saint-Émilion Grand Cru with a big secret…
A mature red that gives intense aromatics, poised structure and perfect balance
A magical bottling from the Lapierre portfolio crafted from 100-year-old Gamay vines!
Un-oaked, so it's packed with natural fruit flavours with a medium body; still plenty of spice
A concentrated and heady single vineyard blend from the world-renowned Chateau Musar in Lebanon
Musar is one of the great wonders of the world of wine. A must-try wine if ever there was one
A sumptuous Cabernet Sauvignon from some of the Cape's most prized vineyards
An elegant but satisfying Monastrell, bottled without filtration to preserve purity
An unpretentious red that shows off the sunshine of the region
Excellent fruit complexity in an approachable style
A juicy Cape red that is full-bodied, rounded and packed with layers of spicy black and blue fruit
A very well-balanced red with lots of primary fruit and a refreshing mineral structure
A Rhône variety inspired red, given a Mediterranean sunshine twist
