Decadent pink Champers from legendary Laurent-Perrier. It's fruit-filled, creamy and light!
A tiny parcel of Pinot Gris from New Zealand, produced by the fine folks at Forrest wines
An intriguing and unique blend with lashings of dark fruits and silky smoothness
We think this the best Kiwi Cab Sauv. Loaded with cassis alongside subtle dried herbs
Have a bash at this tiny production Chenin from the Forrest Estate. A beauty and a real charmer
On the rise in popularity as a single varietal, soft but punchy Cinsault is the new Pinot Noir!
A stunning, bespoke blend of tropical Chardonnay and zesty Gros Manseng
A plush and crowd pleasing blend from Nadia's playground, her Coastal vineyards
A scintillating and lively white which blends Swartland's signature white grape with Grenache Blanc
A classy, textured Cape blend with a citrus kick that makes it the perfect match for seafood!
A balanced, supple, meaty and delicious bottle of Carignan from 70 year old, dry-farmed vines
A beauty of a boutique Brunello from a tiny, family-run estate