A tiny parcel of Pinot Gris from New Zealand, produced by the fine folks at Forrest wines
Made next door to Cloudy Bay, just as tasty, with a price tag to make its famous neighbour blush
This could easily be the next wine style to start trending, watch this space!
A fresh new wave of Barossa Semillon, with a focus on alluring aromatics and purity of flavour
This Aussie Shiraz is rocking. Pepped up by some swanky old vine Grenache
The aromas leap out at you with a citrus zest that keeps the fruit charging along to the juicy end
A wonderfully fruity and balanced Sauvignon Blanc from a top Romanian winemaker
On the rise in popularity as a single varietal, soft but punchy Cinsault is the new Pinot Noir!
An elegant and fresh-as-a-daisy Chenin Blanc from Swartland
A potent Cape Shiraz from venerable old vines, packed with swathes of dark fruit
The perfect rosé all-rounder, layered with red fruit, modern-winemaking lightness and with a crisp finish
A wine like this should cost you a darn sight more! Luscious, raspberry fruit and spicy intensity
